The Catalan Country Kitchen
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More than 100 hearty, authentic recipes that capture the flavors of Marimar's homeland, the region where her wine-making family has lived and cooked since the 17th century, as well as suggestions for selecting the right wines. Each of these treats is introduced by personal anecdotes that recreate the ambiance of village life and the historic culture of Barcelona. A grape glossary and guide to the region's wines are also included.