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Current Wines
Acero Chardonnay 2016
750ml 

Acero is the Spanish word for steel and it refers to the fact that this wine has never seen any oak. Especially selected for fruit intensity and aromatics, the grapes are fermented in stainless steel to capture the purity of the flavors. After completing malolactic fermentation, the wine is kept in the tank until bottling in early spring.

Tasting Notes

The aromas are classic from the See clone: expansive, fresh and floral, reminiscent of rose petals and jasmine with elegant notes of Golden Delicious apple and Asian pear. The mouthfeel is full-flavored and chewy but also flinty, mineral, like wet pebbles. Easy to drink and perfect with foods like tapas, seafood and light dishes. I would recommend serving it at 46-48 F.

Albariño 2016
750ml 

Albariño has been known to produce outstanding wines in the cool, rainy climate of Galicia, in North West Spain. We first planted it in our Sonoma Coast vineyard, but that proved too cold for ripening even a cool-climate variety like this. We are very excited that it seems to be thriving in the Don Miguel Vineyard!

Tasting Notes

Intense, classic aromas of citrus, lime and white peach , with floral overtones of honeysuckle and a minerality reminiscent of wet stones. Fresh, lively and mouthfilling, with bright acidity that follows through with an elegant, crip finish. I would recommend serving it at 45°- 48° F with raw or grilled seafood (it's a classic with oysters and clams), smoked salmon, sushi and Asian cuisine — and for sure, with tapas!

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Vineyard

The Don Miguel Vineyard


Vintage

2015

Cristina Pinot Noir 2014
750ml 

Named after my daughter, Cristina, this wine is a special barrel selection from a unique blend of our Pinot Noir clones that we feel best represent the terroir, or personality, of the Don Miguel Vineyard and show the most potential for aging.

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Tasting Notes

This vintage shows intense aromas of blackberries, clove and roasted coff ee. On the palate it opens up with rich and seductive flavors, supple tannins and a savory note of earth and forest fl oor. It will continue to develop for at least another 10-15 years. I would recommend serving it at cellar temperature, between 58-60° F, and it will benefi t from decanting.

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La Masía Chardonnay 2016
750ml 

La Masía means The Farmhouse in Catalonia, my home region, as our winery is designed to resemble a classic Catalan farmhouse. My family has grown grapes in Spain since the 17th century and our philosophy has always been to produce a wine as an extension of farming the vineyard.

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Tasting Notes

This bottling shows intense nose of stone fruit and baked apple, nicely framed with the toasty oak that contributes
elegant notes of hazelnut. The palate is crisp, yet creamy and full-bodied, with great balance between the fresh acidity and the richness of the fruit. I would recommend serving it at 46°- 48° F.

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Vintage

2016

La Masía Pinot Noir 2014
750ml 

La Masía means The Farmhouse in Catalonia, my home region, and our winery is designed to resemble a classic Catalan farmhouse. My family has grown grapes in Spain since the 17th century and our philosophy has always been to produce a wine as an extension of farming the vineyard.

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Tasting Notes

Bright cherry color and intense nose of raspberries, sassafras, rose hip, clove and cinnamon, classic of the Russian River/Green Valley fruit. The palate is well balanced, with length and weight, reminiscent of pomegranate and orange peel. The ample tannins promise a long life. I would recommend serving this wine at cellar temperature, between 58-60° F.

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Vintage

2014

Mas Cavalls Pinot Noir 2014
750ml 

We have named this bottling Mas Cavalls after the Catalan name for Horse Farm, since our equestrian center lies right below the vineyard. Named after the late matriarch of the Torres family, this 20-acre vineyard is located on the Bohemian Highway, between Freestone and Occidental, in the Sonoma Coast appellation of origin. The cool breezes and drifting fog from the Pacific Ocean, six miles away, make it an ideal site for Pinot Noir.

Tasting Notes

Engaging aromas of raspberry jam, blueberries and cassis, plus a background of forest floor classic from this vineyard. On the palate is it round, complex and well balanced, with firm tannins that promise a long life. I would recommend serving it at cellar temperature, between 58-60° F.

Tempranillo 2015
750ml 


Vintage

2015

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